Book Description
Publication Date: March 21, 2013
Drake Staglinao is from a wealthy empire family who owns Riverside Hotel & Restaurant in downtown Chicago. He’s attractive, charming, witty, and will do whatever it takes to get the one he wants, Molly Woods.
Molly, a chef intern at his five-star restaurant, shows no interest in dating Drake, or dating at all for that matter since the death of her fiancé four years earlier. After several attempts, Drake goes to extreme measures to get some alone time with Molly, knowing that he just needs a few hours for her to realize their intense chemistry is too hot to ignore. Drake finds out why Molly is reserved and guarded – but that doesn’t stop him from getting who he wants.
Molly gives in and lets her guard down in order to let Drake in. However, they need to keep their relationship private, but when a surveillance video goes viral of the two of them, they must overcome obstacles that most relationships don’t have to endure.
Molly needs to let go of her past in order to let Drake in… but how far can she go without cracking?
Brooke is a midwestern gal, from the cheese state of Wisconsin! Go Packers! She’s a stay-at-home mom of three beautiful children (one daughter & two stepsons). She’s studied psychology in college, and counseling and education in graduate school where she found her love for writing. Most days you can find her reading or writing, or just hanging out with her family! She loves movies, cooking, and shopping! She loves talking and meeting new people. She loves Coach purses and wearing yoga pants.



The cover looks HOT! Although the title makes it a little tamer because of the word kitchen, in my opinion.
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